Myconian
Collection
Breakfast is a feast of fresh and healthy options that cater to all dietary persuasions, with vegan and gluten-free preferences. Follow the scent of freshly ground coffee and baked bread to start the day with a superb array of fruit, eggs a-la-carte, local delicacies and a daily variety of international buffet classics.


Obar’s is a central coordinate in the rhythms of O. A lunch menu is served to your sunbed from the pool bar, or on the terrace above, framed by a grove of palm trees. A selection of light options and a drinks menu are equally served to the beach. Guests drift between the spectacular pool and the beach, enjoying cocktails and light lunches, lingering until dusk when the pool lights up with sparkling constellations and the live DJ set quickens the pulse into the night.




Dine indoors or alfresco on the terrace above the pool, surrounded by lush landscaping and atmospheric feature lighting. A menu offers a selection of Mediterranean classis, with some creative fusion surprises. Our head chef’s love of seasonal ingredients and local produce is indulged by time-honoured suppliers. The fresh catch of the day has ‘its head on the plate and its tail in the sea’, as the saying goes, while our sommelier will be glad to advise on a mature selection of international wines and rare local vintages.

For those rare evenings when you feel like ‘staying in’, perhaps to enjoy the luxury of your private terrace or balcony, you’ll find our delicious in-room menu has something exceptional to satisfy spontaneous cravings, guaranteed to arrive as hot or as chilled as the chef would have it.